Then transfer it to a separate plate to save for later. There are quite a bit of veggies that get a coarse chop: celery, carrots, onion, red potatoes, and cabbage. Throw everything in the slow cooker, and you’ll come home to a delicious hot bowl of soup. Continue cooking until the soup reaches a simmer. It’s only the middle of September, and I have already made it three times this past month. Cook onion, butter, garlic, celery and sausage in a soup pot until onion is tender, about 5 minutes. I could eat this every day of the week. Add the olive oil, leeks, carrots and celery to the pan, and stir to combine. And when I say three times, keep in mind … Wow! Lower the heat to medium-low and cook 10-15 minutes or until the potatoes are fork tender … So moral of this review is make extra. Add ½ tablespoon olive oil to large pot on medium heat. It was so good, I sent this recipe to a bunch of colleagues at work. My hubby will be walking in the door from work in 15minutes and will be thrilled. I don’t really care for red potatoes. It was a huge hit. Both of these were a cooked (smoked) product. A little cream adds some richness to this comforting, hearty soup that’s perfect for a winter meal. It is DELICIOUS. Bring to a boil over high heat, then reduce the heat to low and simmer soup covered, for 20-25 minutes, or until vegetables are tender. Russet or Yukon Gold would work great. Really, you can use just about any kind of smoked sausage here (or even bratwurst). Please do not republish this recipe. Cook 3 to 5 minutes, scrapping up any brown bits. There is a Polish soup called kapusniak with potatoes, cabbage and kielbasa. Thanks! She went back for more before she finished her first bowl. I omitted the leeks. My whole family Really liked it. I’m Dawn and I’m so happy you stopped by. And all the better with some seriously tasty food to bring us all together. Save my name, email, and website in this browser for the next time I comment. Season with salt and pepper (I recommend extra black pepper with this one), and soon enough…. I love this soup! All images and content are COPYRIGHT PROTECTED. Instructions. », Old-Fashioned Cabbage Rolls (inspired by Nan), Veggies, like cabbage, carrot, celery and potatoes, Aromatics, like onion, garlic and bay leaves. Is this soup better with the chicken or vegetable broth? Opt for a regular or sweet paprika instead of smoked and adjust the chili flakes to taste. I changed too many things. It was a very good recipe. I keep an eye toward sodium and go with only 12 ounces of kielbasa. Add the water, cabbage, potatoes, bouillon, pepper and garlic. Which means this huge, simmering, delicious pot of soup (plus leftovers) are exclusively for Yours Truly. Thanks, Bethany!! And even though it’s going to turn into a small mountain of greens once it has been chopped, don’t worry, because it’ll all wilt down once we add it to the soup. This Crockpot cabbage soup is hearty, warming, and packed with flavor! https://www.allrecipes.com/recipe/279302/hungarian-potato-and-sausage-soup Delicious! Hello Ali, Please do not use any images without prior permission. Ultimately the BEST soup I’ve ever made! In a large pot or Dutch Oven melt butter over medium heat. What makes kapusniak different from other cabbage and potato soups? Looking for a hearty soup to keep you warm during the cooler months? You’re welcome to use traditional pork sausage here, or chicken or turkey or vegan sausage. My family loved this soup. How to Make Cabbage Soup. Cut the carrots and celery relatively small (about ¼ of an inch) so that they cook through relatively quickly. This is one of my favorite recipes. I used ground sausage… bad idea lol it didn’t do what it normal does in chili haha, and used russet potatoes but they definitely weren’t small enough, and the texture did not work for this soup. Yum! Remember those old fashioned cabbage rolls I shared? Delicious recipe! Add potatoes, carrot, cabbage, broth, water, bay leaf and seasonings. Especially when you add some smoked kielbasa sausage to the picture, and some hearty potatoes, and lots of savory and garlicky seasonings — this feel-good, hearty, savory, delicious soup is comfort food to the max. In a pot, give the kielbasa a little fry just to add some colour, remove and and lay to one side. Will definitely make it again! Very good, I opted out of the bay leaf, used green onions instead of leeks, and added a small bit of butter at the end. ★☆ Yum! Add bay leaves, thyme, salt, pepper, sausage, sauerkraut, chicken broth, diced tomatoes (with liquid) and paprika. Add sausages, season with salt and continue cooking for 10 minutes. Home » Soups » Cabbage Soup with Sausage and Potatoes, February 16, 2020 By Dawn - Girl Heart Food 23 Comments. Cook 3 to 5 minutes, scrapping up any brown bits. Drain any excess grease (if there is any). Around here, you’ll find lots of yummy eats from veggie based to gluten free to classic comfort food fare. Use whatever variety of kielbasa you prefer. Thanks so much for sharing. This makes and excellent hardy stew v8 juice for broth. I also only used 4 cups broth plus 2 cups water. If you love this recipe be sure to check out more recipes here at Blogger Bests! I like my cabbage cooked well, so I extended the cook time. Polish Sausage, Cabbage and Potato Soup in the Slow Cooker There is almost no simpler soup to make than a Polish sausage , cabbage and potato soup and it’s the kind of soup that I grew up on. . Yields 6 to 8 servings. Add remaining olive oil and add onion. Add the onion, reduce heat to medium and cook 6-7 minutes, stirring often or until onion is beginning to soften. Made recipe as is. This cabbage soup with sausage will hit the spot! Amazing! Add the sausage and lightly brown. I added extra celery and potatoes, a little extra broth, 3 bullion cubes and an extra clove of garlic. Great Meal! Thanks so much for sharing your recipe with us! Add the sausage slices and cook until both the bacon and sausages are lightly browned. Bring soup to a boil, then reduce heat, cover and simmer for 20 minutes. This was excellent. A great simple recipe that will your family stomachs. Remove sausage and lay to one side and carefully drain grease. Ali, thank you so much for this lovely recipe. Hi & welcome to Girl Heart Food! With only ten minutes of prep and five minutes pressure cook time, this nutritious and complete meal is a … This cabbage soup with sausage will hit the spot! Even my 6 year old daughter exclaimed how yummy the broth was! Be sure to scroll down for the direct link. This slow cooker cabbage soup has pork sausage, white beans, little potatoes, a small head of cabbage, tomatoes, and an assortment of spices to make it wonderfully comforting and tasty. But the second I did — oh man, guys — it was cabbage soup love at first bite. Leeks come in sizes from dime size diameter to 50 cent piece or give weights. Very hearty and delicious. The veggies absorb the flavor in a way that I love. This post may contain affiliate links. ★☆. Delish! I am making this in my instant pot tonight and I will post how it turned out! Every spoonful is warming, delicious and belly satisfying! I did not have leeks so I used some onion powder instead. Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, and stir to combine. Great soup, easy to make great flavor.I definitely give it five stars. But everything else came together perfectly. Cabbage, Potato, and Sausage Soup in the Instant Pot October 8, 2020 Jill McCauslin Leave a comment It’s fall once again and my heart turns to soups, including my recipe for a Cabbage, Potato, and Sausage Soup and I’m using the Instant Pot for this. Of course, you know I had to make something delicious! Stir in vinegar and enjoy (delicious with, Should you have regular broth on hand, you can sub some out with. A pinch of crushed red pepper flakes will also help bring out the flavors.). Pepper is an easy add, much better left up to the original consumer. I had to watch a Youtube video to learn how to prepare them properly. Hope you love this one as much as I do, friends! But next time, I’ll only stir fry the cabbage for 2 minutes ( so that it’ll be crunchy when reheated). In a large saucepan or Dutch oven, saute onion in butter until tender. Looking for a hearty soup to keep you warm during the cooler months? This soup was a hit for football Sunday! Required fields are marked *, Rate this recipe I completely forgot about this soup: thank you for rekindling memories from my childhood. My Polish mother used to make a variation of this soup…no Italian seasonings but lots of caraway seeds. I wish I squeeze you all around my table and ladle you up a steaming bowl for yourself right now. Instant Pot Hearty Cabbage Soup with Sausage and Potatoes is rustic, wholesome and delicious! Cheap, easy, fast and super yummy! Cook until veggies are tender. Cook 3 to 5 minutes. If you like cabbage rolls, chances are you’ll enjoy this soup too! With something this good, it’s definitely worth sharing. https://www.cutco.com/learn/cabbage-soup-with-sausage-and-potatoes It turned out excellent! I used a combo of a traditional lean variety and turkey kielbasa. Russets can be used. Delicious. Added extra broth as other readers suggested. I’m not sure why, but our family never grew up eating it, and for years I used to only think of it only in terms of those crazy fad diets, and never really tried a good bowl until a few years ago. My husband loves it! We added a quart of canned tomatoes. Kielbasa is a polish sausage and can be found using a variety of protein, including beef, pork or turkey. Julia. This Polish-style cabbage, potato and sausage soup was inspired by kapusniak. This cabbage soup recipe is all kinds of comforting, plus it's super easy to make and full of amazing flavors. In a large saucepan or Dutch oven, saute onion in butter until tender. Easy to follow,it turned out delicious. When hubby and I celebrated our anniversary a little while back, we were gifted some delicious foodie items, including a bunch of meats, cheeses and other goodies, like olives and jams. Yes! Please read my disclosure policy. Our family knows how we love food, so they often get us those types of things (and no complaints from us). …these delicious bowls of cabbage soup will be yours to serve and enjoy. Then, cook some onion in a little olive oil until softened. It’s only the middle of September, and I have already made it three times this past month. cabbage soup recipe, hearty soup, kielbasa soup, , cut into bite-sized pieces (I used a combo of traditional 'lean' and turkey), , cut into bite-sized chunks (cleaned and no need to peel), , peeled and cut into thin slices (about ¼ inch thick), about 1.5 cups, , cut into thin slices (about ¼ inch thick), about 1 cup, (About a 13 to 14 ounce can (squish tomatoes with hands or potato masher to mash)). My family raved to me multiple times. Begin with your starring ingredient — a small head of green cabbage. My favorite thing in life is time spent around the table. Around the same time we received, hubby harvested his very own savoy cabbage from our garden. Peel, chop & substitute them. Creamy sauerkraut and sausage soup with potatoes. Add … Try the following change, red and yellow cabbage, german hot dogs or wrangler cheese or regular hot dogs. Heat a saute pan, add the bacon and cook until fat has been rendered. Everything else was wonderful! Add garlic and cook 1 minute. Bring to a medium simmer and cook for 30 to 35 minutes (mostly covered with cover just slightly ajar) or until veggies tender. Cabbage is a satisfying vegetable to grow in the garden like carrots and parsnips. This Cabbage, Sausage and Potato Soup recipe is nice and hearty and comforting, it’s full of the best savory flavors, and it’s guaranteed to warm you right up! This cabbage sausage soup is hearty, easy to make and delicious. Your email address will not be published. So good! ★☆ Let’s Be Social! Add the olive oil, leeks, carrots and celery to the pan, and stir to combine. Recipe, grocery list, and nutrition info for Hearty Cabbage Soup with Sausage and Potatoes. Definitely agree about a little more broth, and I threw in some red pepper flakes. Add sausage back to pot, along with cabbage, dill, paprika, salt, pepper, chili flakes, broth, and tomatoes. It was delicious! Stir in potatoes, carrot, and celery stirring to combine. USE OF THIS SITE CONSITUTES ACCEPTANCE OF ITS PRIVACY POLICY AND TERMS OF USE. I always add thyme to mine, and not a lot of pepper. With just a handful of ingredients this soup is packed with flavor and comes together quickly for a warm meal in a hurry. Wow I just happened to be making this for the first time and the only sausage I had was Italian sausage thank you for your info is really helping me get started. You’re bound to find something that’ll make your belly happy! I always add extra of everything. ★☆ Instructions. Heat canola oil in a large Dutch oven or other large soup pot over medium-high heat. Cabbage Soup with Italian sausage: Brown the sausage with the onions crumbling as you cook, until almost cooked through; drain most of the grease, then add the carrots and celery and cook 3 additional minutes. It is relatively undemanding and available from July on in the garden. Hope you love this hearty soup recipe as much as we do! When you say “1 stalk” of celery, is that a literal whole stalk (the whole bunch) or the common term, referring to a single branch of celery? Perfect for a November Sunday dinner. An easy and hearty soup recipe for incorporating sauerkraut into your diet. Oh my I have a ex-large pot of your Cabbage, Sausage and Potato soup simmering right now. Cover and simmer for 20-25 minutes or until potatoes are tender. Cook 3 to 5 minutes. Then reduce heat to medium-low, cover, and simmer for 15 minutes, or until the potatoes are cooked and tender. For the cabbage component, use either green cabbage or savoy (or a combo). But instead, I’m just going to beg you to stir up a pot for yourself. 2 Tablespoons of tomato paste along with crushed red peppers. Everyone loved it and went back for seconds! Taste for seasoning. *Feel free to use traditional kielbasa sausage, or any kind of smoked pork, chicken, turkey, or vegan sausage that you’d like. I used only about half of a small cabbage (because that’s all I had) and 3 large russet potatoes. I did add extra veggies, 2 32 oz stock. Gonna make this soup for our church potluck this Sunday. I throughly enjoyed this soup. There’s a lot of broth going on here. Cabbage is a satisfying vegetable to grow in the garden like carrots and parsnips. Taste and season with a few generous pinches of salt and black pepper as needed. Darlene And I use a mix of sweet and hot Italian sausage. Raise the heat to high and bring the cabbage soup to a boil. Scoop the bacon and sausages into the slow cooker. (Bratwurst also works!). Oh, and don’t forget to subscribe to our newsletter! I didn’t have leeks so used an onion. Recipe, grocery list, and nutrition info for Hearty Cabbage Soup with Sausage and Potatoes. Soup with onions, cabbage and kielbasa, with some potatoes thrown in is the staple in many a Polish or Ukrainian household. But I’m partial to kielbasa here with its smoky, garlicky flavors (that usually include caraway, too). Serve warm. Enjoy! © Girl Heart Food. This Crockpot cabbage soup is hearty, warming, and packed with flavor! It’s a little spicy, chock-full of veggies and fills ya up. It’s also incredibly easy to make! Thank you. It’s hearty and chunky, and the interplay of shapes, colors and textures makes it so inviting. It should not be considered a substitute for a professional nutritionist’s advice. My problem is I fed 3 ppl tonight, not enough left to feed 3 tomorrow night. This is probably due in part to the fact that I’m about 30 years late to the party that is cabbage soup. Remove and discard the bay leaf. Then add the cabbage and garlic, and sauté for 4 more minutes, stirring occasionally. Stir in ham; heat through. We made this recipe reminded me of my German grandmother cabbage soup. Cabbage Soup with Sausage: Brown kielbasa or Polish sausage then remove to a plate. Another winner! This is a family favorite for sure! Thank you! Did you ever make this in the Instant Pot?? Soup with onions, cabbage and kielbasa, with some potatoes thrown in is the staple in many a Polish or Ukrainian household. In the fall after hard frost, when you have harvested everything from the garden, it will keep in the fridge for at least a month. I probably should cook like this more because I absolutely love it, but Allen really doesn't love this food as much as his meat and potatoes, but I sneak it in from time to time and he always thinks its delicious. Stir in potatoes, carrot, and celery stirring to combine. I’d hoped to find someone who substituted red cabbage for green — Walmart grocery did that to this morning’s order, and I just didn’t know “if”. I’ll definitely make it again with the main two ingredients being correct haha. The second most important ingredient here is a good package of kielbasa sausage. Add the water, cabbage, potatoes, bouillon, pepper and garlic. I also used Italian sausage and cut down on the Italian seasoning. My family loves it too! Sauté for 5 minutes, … https://sassytownhouseliving.com/cabbage-sausage-and-potato-soup This cabbage soup with sausage has similar flavours to my cabbage rolls (cabbage, dill, chili flakes, garlic, tomatoes). Cabbage Soup with Smoked Sausage is loaded with both cabbage and slices of smoked sausage. ★☆ (Also, depending on how seasoned your sausage is, feel free to stir in a extra few teaspoons of Italian seasoning if you think it needs some extra flavor. My Wife did as well. 1:18 I did go off course a bit, I love sweet Italian sausage, so I removed casings and browned mini balls in separate pan. Heat olive oil and saute the carrots, onion, celery and garlic until onions soften. I also replaced Kielbasa with Chorizo, and leeks with onions. Same with pepper flakes. Pour in the stock; add cubed potatoes, finely chopped cabbage and bay leaves. Great recipe! Mar 26, 2019 - This Cabbage, Sausage and Potato Soup recipe is totally hearty and comforting, full of the best savory flavors, easy to make, and it’s guaranteed to warm you right up! Do you have calorie count on a serving of this soup? It was still good but could definitely be better. Besides this cabbage soup, smoked kielbasa is so good warmed up with Dijon mustard! It’s incredibly delicious, cheap, simple, and low calories. Made this exactly as written. Every spoonful is warming, delicious and belly satisfying! Begin by sautéing the sausage for a few minutes in a large stockpot (affiliate link) until it is lightly browned. You can use regular-sized potatoes instead and just cut into similar-sized pieces. Can russet potatoes be used instead of red potatoes? Serve with cornbread or fresh bread for a filling meal. Three servings later he pronounced it delicious and said “Please make this again!” Tag @gimmesomeoven on Instagram and hashtag it #gimmesomeoven, Your email address will not be published. Sausage and Cabbage Soup feels like the warmest hug in a bowl. Baby potatoes were used and cut into bite-sized chunks. It was good, but would have used less leeks and garlic. Add stock, tomatoes, potato, parsley, sausage, and Italian seasoning to saute vegetables. Deeeeelish! Add sausage back to pot, along with cabbage, Definitely his favorite soup. If you want to reference this recipe, link directly back to this post. Ingredients can vary and Girl Heart Food makes no guarantees to the accuracy of this information. Add garlic and cook 1 minute. This Cabbage, Sausage and Potato Soup recipe is totally hearty and comforting, full of the best savory flavors, easy to make, and it’s guaranteed to warm you right up! I think not! Omg! You know, sometimes you just need some Southern comfort food like this Smothered Cabbage. I’ve made this a dozen times, and so far I’ve just been using my beat judgement on the amount. My spousal unit was making grumpy noises about ‘just soup’ until he tasted it. Did not have celery either but I don’t think it lacked for this at all. Add kielbasa back to the pot, along with shredded cabbage, seasonings, broth and tomatoes. Cabbage, Sausage and Potato Soup Cabbage, Sausage and Pὸtatὸ Sὸup This Cabbage, Sausage and Pὸtatὸ Sὸup recipe is nice and hearty and cὸmfὸrting, it’s full ὸf the best savὸry flavὸrs, and it’s guaranteed tὸ warm yὸu right up! I’m making it again. Bring to a simmer, reduce heat a little and mostly cover. It was still plenty of flavor. In the fall after hard frost, when you have harvested everything from the garden, it will keep in the fridge for at least a month. It is relatively undemanding and available from July on in the garden. The perfect meal for our cold windy day here. Make a smooth, pourable mixture from flour and a small amount of warm water. And when I say three times, keep in mind that I’m now married to a handsome vegetarian who won’t come anywhere near this one. I think the only thing I do different is I cook the sausage with the veggies. Definitely will make again. Both work great in this cabbage soup with sausage! This is a dish that gets requested in my home A … Curious though, how much is intended… we absolutely love this recipe. I make it all the time. Cabbage Soup with Smoked Sausage is loaded with both cabbage and slices of smoked sausage. bratwurst, cabbage, water, all-purpose flour, potatoes, milk Full details in recipe card below, but here are the basics: A combination of savoy and green cabbage was used, but you could use one or the other … basically whatever you enjoy best or have on hand. Reduce the heat and simmer, partially covered, stirring occasionally, until the Ive made a similar recipe using beyond sausage, to make it vegetarian. Once shimmering, add kielbasa and cook 5 to 8 minutes. I only altered very slightly… used red cabbage, and I sauteed the sausage with the veggies. Sauté for 5 minutes, stirring occasionally. If you opt for ‘regular’ or ‘low sodium’, simply adjust the added salt accordingly to your tastes. I can see how the extra step would help it keep a firmer texture, but I chose to save time. Wish I had a loaf of French bread to go with it. My family always loved a hearty soup! Nova Scotia, Smoked kielbasa was one of the items in our lovely foodie basket. In this soup, kielbasa sausage, green cabbage, potatoes, carrots and celery are combined with herbs and spices to create a nourishing and satisfying soup. I’ had never cooked with leeks before. Throw everything in the slow cooker, and you'll come home to a piping hot bowl of delicious soup. Reduce the heat and simmer, partially covered, stirring occasionally, until the Creamy Sausage and Cabbage Soup Recipe. Kosher salt and freshly-cracked black pepper. Guys, this soup. Sauté the rest of your veggies and all of that cabbage, then add the remaining ingredients and let the soup simmer until those potatoes are nice and tender. And the good news? A jar of sauerkraut in the pantry, a few potatoes on the counter and some sour cream in the fridge turned into a creamy comforting soup for dinner. I love the flavor but more specific quantities would be better. You can get either fresh or smoked kielbasa (smoked is what is used in today’s potato cabbage soup). Bring to a boil. Cover and simmer for 20-25 minutes or until potatoes are tender. You pick. Hearty & savory Cabbage Soup with Sausage is easy to make and oh so delicious. A definite go to for a great meal. thanks for making me look good (again)! Or refrigerate in sealed containers for up to 3 days, or freeze for up to 3 months. Simmer uncovered 15 minutes or … It’s full of chunks of potato, carrots, and onion and is really more of a stew than a soup. (Ali, too). Delicious! It’s hearty, a little dense and meaty and adds a ton of flavour to dishes. It’s incredibly hearty, a little spicy and so good! Remove and discard bay leaves. Thanks for sharing. Add remaining olive oil and add onion. This recipes is from Salt & Lavender. Add carrot, potato, and celery, and onion, cook for 4 minutes.